July 7, 2011

Redbook Thai Salmon Stir-Fry

In the last few months I have been making an effort to cook more fish and white meat for my family. I waited until my youngest was over two to introduce fish into his diet, and he has loved it ever since. My older son is also a huge seafood fan and I have been trying to introduce him to a number of different types of fish. So far their favorite has been salmon. Having grown up in the pacific northwest I love salmon and try to eat it at least once every couple of week. This month Redbook magazine had a recipe for Thai Salmon Stir-Fry which looked delicious and simple.

This stir-fry goes together in less than ten minutes. Cutting the salmon and peppers takes the longest amount of prep, which is still under five minutes. I was unable to find madras curry paste, so I substituted tikka masala paste which was available at my local store. I served the recipe over long grain rice since that was what I had in my pantry cupboard. Wild caught copper river sockeye was the type of salmon that I was able to find at the nice grocery store in my area, which I was very happy with and the taste was delicious. Make sure that the salmon does not get overcooked or it will detract from the taste.

Thai salmon stir-fry was a huge hit in my family. I thought that the taste was delicious and I loved the combination of the curry and salmon. The recipe held up well the next day when my husband took it to work and re-heated it. This is a great, quick recipe, which would be great for a busy weeknight meal.

For the recipe go to Redbook Thai Salmon Stir-Fry.


  1. Mmmm...salmon is my absolute favorite also! And that dish looks amazing, or I'm just super hungry because I just got back from the gym.

  2. Looks delish, I'll definitely have to give it a try.

    BTW, I love the name of your blog. Definitely sounds like I'm gonna pick up some awesome tips here.

    Thanks for the visit. New follower here, come visit again.


  3. Hi, I'm trying to get all my followers back. My blog was hacked and I had to rebuild. I'm following you again, and could really use a follow on GFC. Thanks!

  4. Thanks for the follow from the Cup Of Joe blog hop! I am now following you back ~ Jenni


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