The recipe was easy to follow and didn't take a large amount of prep time. My four year old was able to help me out without any problems, which is a plus. I used slightly less than one pound of meat, I just used the two chicken breasts I had left over from a recipe a couple of weeks back. My husband liked this recipe, he thought the flavors were nice and for a weeknight meal it was a winner. I thought that the recipe was okay, it wasn't anything too exciting, I have found recipes that I like better and don't take a lot more effort. I think if I did this recipe again I would not drain the pineapples and add in the juice, it lacked a sweetness that the juice would add. I would also add a larger variety of vegetables and maybe some water chestnuts for flavor.
If you want to try out this recipe you can find it here Stir-Fry Your Way