March 1, 2012
Food Network Magazine Soda-Bread Biscuits
This recipe has 8 ingredients. It takes approximately 30 minutes to prep and bake and makes six biscuits. I had no problems finding any of the ingredients at my local grocery store and made no ingredient modifications. I chose to make larger biscuits, so I had a total of six. I turned my baking sheets halfway through the baking time in order to prevent burning. I followed the remainder of the recipe as written.
The Irish soda bread recipe that I normally use is very traditional, and I love it. However, for biscuits I love experimenting with new flavors and this recipe does a nice job of combining the idea of soda bread with the delicious flavors of caraway and raisins in a biscuit. These were perfect for a side at dinner and they tasted great with melted butter. Overall, an easy biscuit recipe that my whole family enjoyed.
For the recipe go to Soda-Bread Biscuits.